Recipe of Favorite Chinese cabbage and tuna salad
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Before you jump to Chinese cabbage and tuna salad recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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As you can see, it's not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let's go back to chinese cabbage and tuna salad recipe. To cook chinese cabbage and tuna salad you only need 6 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Chinese cabbage and tuna salad:
- Use 2 cups of Chinese cabbage (shredded, salted and squeezed).
- You need 1 of canned tuna (no salt, in water).
- Take 1 tbsp of sugar.
- You need 3 tbsp of Ponzu.
- Use 3 tbsp of Mayonnaise.
- Provide 1 tbsp of sesame seed.
Instructions to make Chinese cabbage and tuna salad:
- Shred cabbage and leave them salted (a pinch of salt, extra amount) for approx. 10 mins. Squeeze cabbage to remove extra water..
- Add sugar, ponzu, mayonnaise and tuna in a bowl and mix well. Add cabbage and mix well. Add sesame seed..
I hope you love mushrooms or at least like mushrooms with salad, and then this Chinese Cabbage Tuna salad with mushrooms can somehow fit into your day menu. There was a time when mushrooms were on my yuck list and I can't even express how endlessly happy I'm that my Mushrooms in. Chinese cabbage salad with basic vinegar, sesame oil, soy sauce is a very common salad in hot summers. We name it as "拌菜" which means mixing all the ingredients with simple seasoning. In a medium bowl, shred tuna with fork and mix with cabbage.
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